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Welcome to the BBQ Beautiful Podcast. Follow host Trevor as he dives into the art of smoking meat, sharing mouth watering recipes, cooking tips and sharing hilarious stories about the farm-to-table lifestyle, love of the outdoors and the food that brings people together. Whether you’re a seasoned pit master or just getting started, each episode will inspire you to fire up the pit and elevate your BBQ game. Trevor grew up in the Yukon territory in Northern Canada. His family was big into hunting, trapping and fishing which gave him a unique perspective into smoking meat, food preservation and whole animal butchery. ”I’ve always been a big fan of smoked meat and barbeque. My work provided me an avenue to travel frequently throughout Canada and the US where I was able to try many different types of BBQ and flavour profiles. Work eventually landed me in Alberta, Canada where we bought a farm, started raising animals, built a large offset smoker and the rest is history.” Search BBQ Beautiful on Facebook, Instagram, YouTube and TikTok to see all the mouthwatering videos. Check out www.bbqbeautiful.ca for the lineup of BBQ rubs, seasonings and merch featured on social media — and the BBQ is Beautiful Blog for mouthwatering recipes, tips, tricks, drink and cigar pairings, and more. ”You don’t get BBQ Beautiful by eating salads!” - BBQ Beautiful
Episodes
Friday Dec 13, 2024
Friday Dec 13, 2024
Join Trevor on The BBQ Beautiful Podcast as he explores the future of BBQ in 2025! From high-tech smokers and AI-assisted grills to global BBQ styles like Argentinian Asado and Korean BBQ, the world of smoked meats is evolving. Get ready for innovation, wild flavors, and a lot of fun as we discuss the next big thing in BBQ culture—because it’s not just about the meat, it’s about the experience! Includes this weeks feature recipe - Reverse seared prime rib.
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